Ramadan Special Healthy Recipe | Grilled Salmon with Avocado Salsa.
One healthy and delicious recipe that is perfect for Ramadan is
Grilled Salmon with Avocado Salsa.
Ingredients:
- 4 salmon fillets
- 2 ripe avocados, diced
- 1 small red onion, diced
- 1 red bell pepper, diced
- 1/4 cup chopped fresh cilantro
- 2 tablespoons freshly squeezed lime juice
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Preheat the grill to medium-high heat.
- In a bowl, combine the diced avocado, red onion, red bell pepper, cilantro, lime juice, olive oil, salt, and black pepper. Mix well.
- Season the salmon fillets with salt and pepper.
- Place the salmon fillets on the grill, skin-side down. Cook for about 5-6 minutes, or until the skin is crispy.
- Flip the salmon fillets and continue to cook for an additional 3-4 minutes, or until the salmon is cooked through.
- Serve the grilled salmon with the avocado salsa on top.
This dish is not only healthy and nutritious, but it is also packed with flavor and is a perfect addition to your Ramadan iftar table. Enjoy!
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